a lot like… Spring? Over one foot of snow today. Bet the ski resorts wish they had this in early February. The birds are back and plants want to send out shoots and buds and now we have a foot of snow just today, and more is expected overnight and tomorrow.
I’ll try to get a photo for you tomorrow. Dog Zoe loves the snow and played with a young pup tonight and had a blast chasing snowballs.
We had terrific St. Louis-style ribs that I roasted in a low oven yesterday with a dry rub of salt, pepper, paprika and sugar. We ended up going out for pizza, which was a good thing. Today they didn’t want to send out the heavy artillery to plow roads and driveways so tried to get away with shoveling, but the snow kept coming so they finally gave in. I didn’t take the car out all day, just the dog, and getting boots on again after nearly seventy-degree weather is a task I didn’t expect this week.
I served the ribs after heating them in a 350 degree oven with a store-bought high-end maple and chipotle glaze. Also french fries and fresh snap peas that I de-strung. Uncooked snap peas.
So, perhaps the grill will come out another day soon as soon as the decks have defrosted. Hope your day went well. Cheers, Dee