Daily Archives: November 3, 2008

A Cook Looks at Fifty

A WordPress site about Greece hit my site today and brought back memories.  The title of this piece is a riff on Jimmy Buffet’s “A Pirate Looks at Forty.”

For my 25th birthday my sister and I traveled to Greece and Italy.  She’d been to Europe before and intended to live in Greece.  My parents wanted me to make sure she had a job and safe place to live before I returned to my home and job a few hours away from them.

She’d been to Europe before so kind of led me around the first day or two of this three week trip.  We arrived early morning and went to our hostel, three single beds for $12 with a shared bathroom, OK.  Lunch, I thought I was cosmopolitan so ordered Campari, straight up and almost choked to death.  I remember trying all kinds of Greek food and loving it, and my sister ate spaghetti and meatballs nearly every meal.  She wanted to save money by sleeping on peoples roofs for $1/night.  I said if it was going to be $6 for a room I’d pay $5.

She wanted to take the boat to Italy.  I was seasick.  She wanted to take the boat back.  I paid for flights to Athens.  The coolest part is that we stood in the airport and decided what island to pick, as every flight took 20 minutes.  We’d already done Corfu.  We chose Crete and spent a week there.

Greece is about the sea.  Agia Galina was fantastic.  I walked 1/4 mile out to sea and saw every stone and speck of sand.  We sunbathed topless even though it was illegal.  And we rented motorbikes but it poured down rain (bouncing up off the pavement 8″) so took a bus to Knossos and the rain stopped as we entered and we were the only people there.  We didn’t need people or maps to guide us and saw this place all on our own.

Last night there we walked into a restaurant early, about 7:00 p.m., because I had to catch a really early flight back in the morning.  Of course no-one was there.  We looked and left and the owner caught us and invited us in.  We had a seven-course meal starting with ouzo, retsina and ending with Metaxa brandy and a spoon sweet dessert.  I remember being appalled at the price: $7.50 each!

Mom had sent my sister $30 to spend for dinner on my birthday.  I said we’d spend half on dinner and the other half on a decent hotel with a real bath and shower.

After that my sister left Greece and traveled, then lived on a kibbutz (we’re not Jewish) for six months before returning home.

* * * * * * * * *

Now to Fifty.  I love the sea and Greece, but we did this for Dad’s birthday in 2001, toured the Ionian seas following Odysseus.  I named the trip, but it sounded better as “Chasing Ulysses.”  We have many wonderful memories of that family trip.  And I was in Florence for a couple of days when 9/11 happened, was stuck there and that story led to my meeting Jim and nearly six years of marriage.

So, I’m looking for something fun and appropriate for Jim and me to celebrate this occasion.  It’s only another year, but we should do something special, even not this coming weekend.

Jim hates eggplant, so I can’t make my wonderful moussaka to celebrate Greece, and forget Taramasalata, fish roe, as he’s allergic to anything that swims.  Don’t worry, I’ll work things out.  He wants to make sure I have a car this week, and has to do it or will drive me (ha) crazy talking about it.

Luling City BBQ

What a place!  I’ve never been to lunch there before yesterday.  Last year I ordered much of our July 4th dinner for Jim’s family and co-workers.  After all, I live in a 4th floor loft and don’t think the fire department would condone my having an indoor smoker and smoking brisket for 13 hours.

It’s a down home Texas place with the de rigeur bunny with deer antlers on the wall.  They make their own BBQ sauce.  One stands in line to place an order, picks up a tray and eats to a stomach’s content.  I had a side of cole slaw and 1/2 lbs of ribs.  Jim had same plus 1/2 lb of brisket and an extra side of pickles.

The meat is weighed on waxed paper on a scale, then placed on a piece of butcher paper.  Sauce is on the table.  You pick up your own soda, napkins and silverware.  No muss, no fuss.

I was just telling Jim that I need my own “dive” in every town and I haven’t had one in four years here.  Perhaps I’ve been watching too much of Gordon Ramsey’s Kitchen Nightmares but we tend to get upset stomachs when we eat out, not when I cook at home.  We always go to a mid-scale place for lunch on the weekend, one with table service and decent food, but we’re tired of the same old thing.

Luling City may be The Place.  Years ago there was a “beanery” that served beans for a nickel during the Great Depression.  When I lived in Albany NY I was the only customer allowed to reserve a table.  I’d call and they’d say “No reservations.”  Then I said, “It’s Dee, and we’re having 12 for a birthday party for Kevin.”  OK, Dee, we’ll have your table ready!  And we ate corned beef and cabbage sandwiches on rye with deli mustard, and shared quarts of Pabst Blue Ribbon.  Those were the days.

I think I found my polling place, in the Section 8 housing and with no address.  I suppose tomorrow I’ll just look for a line of cars.  It’s only taken me four hours online and driving around the neighborhood to find it.

Please vote tomorrow!  It’s your right and responsibility to do so.  Cheers, Dee

The Great Pumpkin

My sister says the Peanuts’ Thanksgiving is wonderful, so I’ll look for it on cable.  In general I’ve appreciated the earlier tv episodes to the newer ones.

I always look forward to Christmas for the Schulz Christmas episode, the Grinch, Rudolph, and White Christmas.

OK, I’m sappy and want to cook traditional and new foods over the Thanksgiving and holiday season.

New challenge for my Texas family: mincemeat tarts? I’ll have to think about that one when from now I’m worried about being safe at my purported polling place.

Mincemeat tarts may be worth trying, but I can’t be disappointed if they’re not a “hit.”  I tried lebkuchen on the family a few years ago and it was too spicy so they returned it.  Like mincemeat, it’s something I grew up with and loved.

Much to do today, so must go!  Cheers, Dee