Monthly Archives: September 2008

I Can’t Believe

I wrote about underwear. Sorry, folks!, especially Mom and Jim.

The humidity is down considerably so even 88 degrees is amenable. I so look forward to being able to open the windows at night over the weekend and let in some fresh air while airing out cooking odors over the past hot and humid months.

We still see people buying ice to keep food cold. People we know still don’t have power. Some don’t have roofs anymore. Our thoughts are with everyone who weathered this catastrophe, especially those without power or homes.

While I await news on Mom I am doing regular chores (laundry, shopping, drycleaning, cleaning house) and look forward to perhaps seeing a movie this weekend. Pretend everything is OK and we’re just having a regular weekend. Jim and I, and Zoe (who gets a frozen peanut butter Kong when we leave her in her crate) will enjoy a couple hours of normalcy.

Wishing you a calm and pleasant weekend. Dee

ps Oh, I found pinhead oats for Cranachan! Perhaps I’ll make it as a weekend treat. Check out my recipes from Scottish Council! I’m excited to try this one. Cheers to the Scots! We’ll raise at least a Tennants in your honor.

So this is Jim’s preferred Scots breakfast. Most things I could get around the corner, but the thin proscuitto that substituted for “streaky bacon” I had to walk 1/2 mile for. Castle Doune, known to anyone with a Monty Python bent. It was six castles, including Anthrax, of seven in the Holy Grail. Last is Roslyn Chapel. Due to its interior carvings it is an architectural marvel.

Underwear

We just went out for a bite to a local Mexican joint and Jim is very tired after working until nine last night. A new neighbor said hello and we invited him on our journey. He had already met Jim and Zoe on Ike night last Friday, when all her friends were in the Bayou swimming but she’d just had a bath.

So we shared a cheese quesadilla and side of guacamole and Jim had the fajita beef enchiladas.

So, I spent a while on the phone with my sister Lisa today, and considerably more time with m-i-l Margie. What we came up with was unmentionable. I gave my version of the most comfortable, and so did my sister. She said Mom can’t die right now because she just bought new underwear.

Margie said that she sent both of her boys to college in tighty whities and they both came back with different solutions! Months ago I bought a pack of three cotton knit boxer briefs for my love. Two were in OK colors.

He was dressing for his first day at the new job and put on bright red shorts, what I call the Santa Pants. I said, no, no way you’re going to get in an accident on the way to work and they’re going to find you in Santa (bright red) underwear.

Lisa suggested I not go to the scene, but then I thought I should and just disavow any knowledge of him and take off these offensive undies.

If it were Mom in younger days, these would have “blown off the line.” That’s what she did with things she didn’t like. Presumably Dad’s “bum shirt” and leisure suit went that route.

It’s good to air all our clean, dirty laundry in public! Hope you’re enjoying it. Tomorrow it’s homemade Mac and Cheese with fresh grape tomatoes, and arugula and perhaps homemade cole slaw. The brisket messed me up, but I may re-heat that for guests tomorrow or Saturday. I miss seeing folks around here and have been too tired and insular.

All the best for a good evening. I am thinking good thoughts for us all. Dee

Raised Catholic

I have to tell you a story about my sister, Alison. Every Wednesday our grade school would let the Catholics go to CCD (religious training) at St. Joseph’s Church. Alison and I would walk there, downtown in a town of 400 plus college students, with friends Christine and Roger.

Alison was probably in 2nd grade and in a different class than her big sister, thank goodness. This day, Sister passed out envelopes, a box of 52 for each student with their name stamped upon every one. The system was designed to assure that every student/parishioner could be counted upon by name for giving at Mass every week.

Alison raised her hand and Sister called upon her. Alison said “I won’t be needing these,” pointing to the envelopes. Sister asked “why not?”

Alison replied “Because we go to Mass at St. Anthony’s down the street.”

It’s amazing they let me into a Catholic college after that! Enjoy. We’ve been sharing many stories over the past week.

Now I need recipes. Dee

Another day

Apparently there has been a circus around Mom’s bedside the past 24 hours. She has been coherent and talking. Wish I was there.

Lisa is the youngest sister, eleven years my junior, who has taken care of Mom and has power of attorney. She has been handing me small tasks to ease her burdens and give me something useful to do. Find this package. Check out social security. Draft this. Call about storage options. To date I’ve done quite well. Very dedicated to my tasks.

In a way, it keeps me connected. We are having brisket this evening. Store-bought, frozen mesquite smoked brisket. Sorry, Bobby! Bobby is Jim’s uncle, who crafted his own smoking rig and babysits his briskets for 13 hours. Not me. I’m not standing in a parking lot to wait for brisket. We’ll go to Bobby’s house in Dallas before we do that! Probably Stubbs BBQ Sauce.

You might look up Alton Brown’s baby back ribs recipe. I combined it with “Smoked Butts…” baby back recipe (on my book list) and peppery sauce and it’s a great combo. Generally FN stinks but Alton doesn’t. Even Jim likes him, because he’s about science.

Roasted red potato wedges with thyme and olive oil and garlic. Corn on the cob, the last fresh ears I could find. Perhaps a few grape tomatoes to munch on.

I’m getting hungry just thinking about it. Just fed Zoe so she needs to go out. Zoe’s needy, must go. Dee

Paralegal

Mom obtained a paralegal degree while Alison and I were in high school. She went to work for a law firm and Alison and I were tasked with making dinner a couple of times each week.

We always made the same things. She made Mac & Cheese, and I made Tuna-Lemon Loaf. This goes along with our childhood board puzzle/game where I put in the US and South America and she did Europe and Africa. Now I’m afraid we’d both be lost with all the new/re-named countries.

So, I didn’t want to make Mac & Cheese because it took too long. What I did was basically a tuna souffle. Two cans tuna, three eggs, yolks in the mix and whites beaten to stiff peaks. I don’t really remember the rest but can ask my sister after the dust settles.

I don’t remember what I was going to say next as I’ve spent the last 20 minutes on the phone with Margie, Jim’s Mom, She’s a nurse and has been very helpful with information on Mom’s drugs and dying. She’s at the VA with a lot of older vets so has been through this many times.

From time to time, I do make my own Mac and Cheese, with special cheddar. The tuna souffle has gone by the wayside because Jim can’t eat anything that swims. But I often wonder how it would taste.

Thanks for sticking with me and have a great evening. Dee

Breakfast in Bed

When we were young, Alison and I always wanted to surprise Mom with breakfast in bed. Mom hated eating in bed but we didn’t know that in those days.

She had to know what we were planning as we got the refrigerator rolls, cinnamon and orange. Made eggs and bacon and poured juice and were good to go.

Mom would get up on Mother’s day or her birthday and eat at the table. Oh well, we tried but she didn’t appreciate it.

Now Jim and I eat breakfast in bed on weekends. OK, I have to get up and make breakfast first. Then we break Mom’s second cardinal rule – we go to the movies on a sunny afternoon. I’ve had people tell me they were calling Mom when sister Lisa and I ducked out to see a flick!

Good night, now. We’re both taking Zoe out for her final walk of the day. Dee

Hug Your Mother

Tell her you love her. Now. And try to get some secret family recipes, like kugelhopf, that was never written. I can only find yeast-based versions and Mom’s is a quick bread. Great for breakfast, lunch or dinner but also makes a superb bread pudding. A little brandy in the creme Anglaise.

Now it’s time to take out our girl, Zoe. The dog.

Rice Pudding

Mom always had a full meal for dinner, when I was growing up, that always included a homemade dessert. Yes, she got her hair done every week while Alison and I were at ballet lessons, and wore a dress to vacuum the house.

I think of taste and texture when I think of rice pudding. I can already hear my siblings laughing at me. But I never got it. It always seemed strange. Perhaps I’ll look for the perfect recipe, make it and try again.

As to desserts (which I do not make) her Dutch apple cake was great. Apple pie, amen. Cheesecake tastes wonderful but is almost healthy. Viennese torte was for birthdays. I would have loved one for my 50th, coming up very soon, but that is not to be.

I’d like to publish some of our family recipes but it may take a while to do so. We so enjoyed our time at the table. Hopefully we will, without Mom. It’ll be sad for a while after she’s gone. Dee

Convert

In more ways than one. I dealt with the chaplain and priest to allow my mother the peace she needs to let go. She’s a fighter, tough bird, and I feel bad being back here at Hurricane Central. There may be no way for me to go

Mom's Gerberas

Mom's Gerberas

back to the Catholic church but I have been in touch with my favorite priest, advisor, mentor Fr. Cap from college days since Mom has been in such distress. He just lost his twin brother John to a stroke a few weeks ago.

Spaghetti squash. I bought one yesterday and know how to roast it but didn’t know that the larger they are, the more strands (delicate ones) can be obtained. Also, recipes mainly call for a microwave with plastic atop the squash. I won’t do that. So I’m a spaghetti squash convert.

Come back…

I only took off a few days. It was needed. Our family meal was steaks for Jim and brother Kevin, and sides for the rest of us.

We had spaghetti squash with garlic and parmesan. Pasta with asparagus and shallots. I messed that up with too much pasta partly because it was cappellini and things get lost in it. It’s OK, I’ll do better next time. We were shopping from the pantry, not the grocery store.

The question is, when will be the next time. Cooking and eating have always been mainstays of our familial relationships, to the point that non-cooks who happily eat our food complain that we always talk about the next meal. If you have a good name for these people who eat our creations but complain about us planning or making meals, write in now. Nudges is an option, nood as in hood. Not necessarily a good one.

I’m so tired from hospice, travel, and not sleeping or eating that I have to go to bed now. Just tucked Jim into bed with a hot water bottle for his back. He’s snoring so is OK.

If I’m going to leave you, I’ll tell you so. Just needed a few days off and look what good stuff I got! Life is a mess but I have to get the blog back!

Please come back to the blog. I don’t intend to be here one day, gone the next. I used airplane time to read Michael Ruhlman’s “The Making of a Chef.” Crying time shouldn’t be held against me as my mother and muse may die tomorrow and I won’t be there for her. I already told her that many of my childhood memories/recipes will make it here on this blog.

I wish you well and hope you do the same. Dee

Thanks for those who stayed. The numbers are down but please stick with me – there’s more to come. Dee